![]() Top with a single layer of tater tots and add remaining 1/4 cup cheese on top of tots.īake at 400 degrees for 20-25 minutes, until tots are golden brown and chicken mixture is bubbling. Pour sour cream mixture and 3/4 cup of shredded cheddar cheese in with the chicken mix well. In a small bowl, mix 1 cup of light sour cream with 1/3 cup of milk. As soon as the chicken is cooked through, remove from heat. Start with 1 pound of boneless, skinless chicken breasts, chopped into pieces. To make this Tatertot Casserole You’ll Need: These casseroles go back to budget minded farm wives who prepared a hot meal in one dish. ![]() I didn’t know that until recently when I was preparing for a get together and needed a dish to share with friends from Minnesota. I know that casseroles are a big thing in the midwest.
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